Vegetable Classics

Vegetables with original roux

Three popular vegetable varieties in a creamy sauce just like grandma used to make – now also for the food service industry and prepared quickly and easily in the combi steamer. Vegetables with original roux made with fine butter and wheat flour and refined with lashings of fresh cream. A classic with real trend potential!


Vegetarian

img 1481a

F1481A Creamed savoy cabbage

Savoy cabbage in cream sauce, with a classic roux with butter, quick-frozen.

Ingredients: savoy cabbage (64%), water, WHIPPING CREAM (11%), roux (BUTTER, WHEAT FLOUR) (2%), modified maize starch, salt, sugar, lemon juice, spices (nutmeg, pepper).

May contain traces of: crustaceans, eggs, fish, soya, celery, mustard, molluscs.

6 x 1,5kg-bag

pan

Nutritional information; Typical values per 100g (as sold)

Energy 329 kJ / 79 kcal
Fat 5,7 g
- of which saturates 3,8 g
Carbohydrate 4,0 g
- of which sugars 2,4 g
Protein 2,1 g
Salt 0,66 g
Vegetarian

img 1551a

F1551A Creamed Brussels sprouts "Classic"

Brussels sprouts in a cream sauce, with a classic roux with butter, quick-frozen.

Ingredients: Brussels sprouts (69%), water, WHIPPING CREAM (8%), roux (BUTTER, WHEAT FLOUR) (8%), EDAM, BUTTER, salt, SOFT CHEESE, spices (nutmeg, pepper), rice flour, potato starch.

May contain traces of: crustaceans, eggs, fish, soya, celery, mustard, molluscs.

6 x 1,5kg-bag

pan

Nutritional information; Typical values per 100g (as sold)

Energy 391 kJ / 94 kcal
Fat 6,2 g
- of which saturates 4,1 g
Carbohydrate 4,7 g
- of which sugars 2,5 g
Protein 3,4 g
Salt 0,77 g
Vegetarian

img 1682

F1683A Creamed Vegetables »Farmer‘s Style«

Peas, carrots and cauliflower in a cream sauce, with a classic roux with butter, seasoned with nutmeg, quick frozen.

Ingredients: cauliflower (24%), yellow carrots (22%), peas (17%), water, WHIPPING CREAM (12%), roux (BUTTER, WHEAT FLOUR) (3%), EDAMBUTTER, salt, SOFT CHEESE, rice flour, potato starch, pepper, nutmeg.

May contain traces of: Crustaceans, eggs, fish, soya, celery, mustard, molluscs.

6 x 1,5kg-bag

pan

Nutritional information; Typical values per 100g (as sold)

Energy 436 kJ / 105 kcal
Fat 7,4 g
- of which saturates 4,9 g
Carbohydrate 5,5 g
- of which sugars 2,6 g
Protein 3,0 g
Salt 0,85 g
Vegan

img 1986g

F1986G Red cabbage with apples "classic"

Red cabbage with apple, ready seasoned and formed to pellets, quick-frozen.

Ingredients: red cabbage (71%), apples (8%), water, apple puree (4%), white wine vinegar, apple juice concentrate (2%), sugar, potato starch, rapeseed oil, salt, onion powder, spices (cloves, cinnamon).

May contain traces of: gluten, milk.

6 x 1,5kg-bag

Nutritional information; Typical values per 100g (as sold)

Energy 256 kJ / 61 kcal
Fat 1,1 g
- of which saturates 0,1 g
Carbohydrate 10,3 g
- of which sugars 8,5 g
Protein 1,3 g
Salt 0,66 g