Stuffed specialities with the MSC seal

It’s what’s on the inside that counts!

The unique filling between the fish fillet and batter makes this product especially tasty. Naturally, the wild salmon fillet is MSC certified. Suitable for preparation in the combi steamer.


img 6797

F6797G MSC Salmon Fillet in Puff Pastry, appr. 150g

Puff pastry filled with delicious boneless wild salmon, from a MSC certified sustainable fishery, with spinach, quick-frozen.

Ingredients: WILD SALMON FILLET (31%), WHEAT FLOUR, margarine (palm fat, water, vegetable oils  (rapeseed, sunflower), salt, emulsifier: mono- and diglycerides of fatty acids, acid: citric acid, colour: carotenes), water, spinach (6%), SKIMMED MILK, CREME FRAICHE, CREAM, modified maize starch, natural flavouring (contains FISH), salt, MILK PROTEIN, spices (garlic powder, pepper).

May contain traces of: eggs, celery, mustard.

approx. 20 x approx. 150g = 3kg-case

stove

Nutritional information; Typical values per 100g (as sold)

Energy 1048 kJ / 251 kcal
Fat 15,1 g
- of which saturates 8,3 g
Carbohydrate 18,5 g
- of which sugars 2,5 g
Protein 9,6 g
Salt 0,59 g